[Umeji Kaiseki Course] 10 dishes for 8,800 yen (excluding service charge)

Course details

[Umeji Kaiseki Course] 10 dishes for 8,800 yen (excluding service charge)

8800 yen(Tax included)

A separate 5% service charge will be charged.※The photograph is an image.

10items
1-35persons

In addition to the specialty appetizers served in a bucket and fresh sashimi, this course includes authentic kaiseki cuisine made with an abundance of seasonal ingredients.

Course menu

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[Appetizer] Mini lobster, steamed Nanjing, boiled radish, broccoli corned beef mayonnaise

[Appetizer] Umeji specialty, seasonal vegetables served in a bucket

[Soup] Seasonal

[Sashimi] Assortment of tuna and seasonal fish

[Stew] Simmered Yoshiji fillet

[Grilled dish] Wagyu beef steak and gindara saikyoyaki

[Fried alternative] Abalone butter soy sauce stove

[Vinegared dishes] Firefly squid, grilled scallops, wakame seaweed, yellow chrysanthemum, mustard vinegared miso

[Meal] Green tea soba

[Sweet] Almond tofu topped with fruit

*Contents may change depending on purchasing circumstances.

*A separate 5% service charge will be charged.

【Cancellation Policy】

If canceled the day before, 50% of the meal fee

If canceled on the day, 100% of meal fee

A cancellation fee will be charged.

If you wish to change the number of people, please be sure to contact us at least 2 days in advance.

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Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 21:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/09/02 update